Besides a meal solution, these muffins are actually super healthy too! These are the best muffins I have ever tasted. OK…. Bake at 350 degrees F (175 degrees C) until golden brown, about 20 minutes. I had quick cooking oats so I only soaked them in the orange juice/water mixture for 10 minutes and they turned out good. Loaded with carrots, apples, raisins, nuts, and coconut, they’re sure to become one of your new favorite muffin recipes! I’m a California girl who turned her baking hobby into a full-time job. . Delish! A twist on classic lemon poppy seed muffins that swaps the lemon for orange, these lively Orange Muffins offer a jovial burst of sun on even the dreariest winter day. https://www.tasteofhome.com/recipes/blueberry-orange-muffins Stir in vanilla and raisins. In a blender, add the orange half and orange juice and blend until smooth. I used "lots of pulp" orange juice for extra flavor. Thank you for sharing! Info. Amount is based on available nutrient data. I have never heard of these ingredients together. Serve them for breakfast or as a grab-and-go snack. Naturally sweet and gluten free. This is my new favourite muffin! I'm very pleased with the results. Bake for 25 minutes until a toothpick comes out clean. Add grated carrots and stir until combined. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Top each muffin with an orange piece. Blueberry Oatmeal Muffins My favorite morning glory muffins are healthy, hearty, and so delicious! We are so far. Make 'em Healthy(-ish) If you'd like to make these Orange Muffins a bit more wholesome, you may substitute whole wheat pastry flour for the all-purpose flour.. https://amyshealthybaking.com/.../healthy-cranberry-orange-oatmeal-muffins If you want to hang out between posts join me on Instagram. I used quick oats instead of rolled and they seem to be fine for the recipe and used 1 cup of Odwalla orange juice instead of the 1/2 oj and 1/2 cup water to soak the oats in and I used 1 1/2 tsp baking powder and 1/2 tsp baking soda as suggested. Preheat oven to 350 degrees F (175 degrees C). They are soft and light with a lovely citrus tang. What are your goals for 2018? I used1/2 whole wheat flour 1/2 apple sauce and 1/2 butter used all OJ no water added dried cranberrys and a couple of tablespoons of ground flax seeds. They sound delicious! I love to take beautiful pictures and develop delicious recipes. https://www.yummly.com/recipes/healthy-breakfast-oatmeal-muffins Pecan is definitely the right nut to add to this recipe if you want to add a nut. these are the kind of recipes that get me excited to bake (because I´m not much of a baker)…thank you for this amazing recipe . I decided to try the app 8 Fit for a few weeks and see how I like it. I omitted the raisens as we aren't big fans of them. Jan 8, 2020 - Healthy and wholesome cranberry orange oatmeal muffins. These were great! I did read the previous reviews and followed some of the posted advice but I am thoroughly in love with these muffins! About these Cranberry Orange Muffins. these are beautiful, moist and flavorful. While we were out I ran up the long hill multiple times to get my heart rate up (and keep warm). Want to customize your healthy oatmeal muffins? I got this recipe from an old (1980's) Canandian cookbook called "Muffin Mania". Thanks Katie! Your email address will not be published. These muffins were an amazing surprise. For the orange puree I peeled three mandarin oranges and blended them to make 1/2 cup of puree. Sprinkling the muffins with pecans adds a nutty crunch to every bite. I also replaced the water with orange juice and I replaced half of the butter with applesauce to save some fat. I also omitted the white sugar. Call me, I’ll be right over. They came out very moist and were not crumbly. Information is not currently available for this nutrient. If you are going to make this recipe I would suggest making these few adjustments: Baking soda decrease to 1/2 teaspoon and up the baking powder to 1-1/2 teaspoons. These are super easy to make and will be a staple at our house! You saved Orange Oatmeal Muffins to your. A few popular add ins: fresh or frozen blueberries; fresh or frozen raspberries; diced fresh apple This year my goal is to find a conglomeration of exercises that I’ll actually stick with. I live on bread, tea and chocolate , Copyright © 2020 The Teatime Baker on the Foodie Pro Theme. If you haven’t decided yet, whip up a batch of these Fresh Orange & Oatmeal Muffins and ruminate over a cup of tea! These healthy cranberry orange oatmeal muffins made with no sugar and contain lots of healthy fiber from oatmeal and oat flour are the perfect cold weather muffin. In a large bowl cream together butter or margarine and sugars. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Feb 21, 2020 - Healthy and wholesome cranberry orange oatmeal muffins. Bake for 18 to 22 min or until a tester inserted in centre of muffins comes out clean. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Stir in vanilla … I received this recipe from my great aunt at the time I was married. I was able to log that into the app as a daily exercise toward my weekly goal. The idea of the recipe was good however the baking soda is very strong tasting. not bad... not as good as I thaught it would be. My husband is always asking me to make them. This site uses Akismet to reduce spam. Now, through Amy's Healthy Baking, I teach beginner (and advanced!) Whisk the sugar, egg, orange puree, oil, and vanilla. Basically my goal is to be intentional about staying active this year. I brought them to work and had to print out this recipe for 3 people! I hope you like them I think I’ll have to try some of your recipes as well – they look amazing! Speaking of balance, I do think it’s time for me to focus on a more regular exercise routine for the year. Beat the egg in a bowl along with the … I think it is the oatmeal that gives the muffins that texture but I think it's great. Allrecipes is part of the Meredith Food Group. Thanks and I'm going to make another batch now! The actual orange flavour was quite mild so next time I may add some zest/extract if I want more orange taste. Whisk the sugar, egg, orange puree, oil, and vanilla. Also for all those people that had so much trouble getting them out of the pan...when you use muffin paper cups there's no problems. In a small bowl soak oats in orange juice and water for 15 minutes. bakers how to make healthy + yummy treats! Meet Amy. I've made this recipe a few times and the muffins are so yummy they go very quickly. Fill each liner with 1/4 cup of batter and sprinkle the tops with sliced almonds and a pinch of raw sugar. Made with rolled oats, Decas™️ Farm fresh cranberries, apple sauce (or greek yogurt if dairy is not a problem), orange … Stir into batter. Sprinkle muffins with reserved oats. Pre-heat the oven to 375 F (190 C) and put liners in your muffin pans. Gotta get that oven running to take off the chill. These healthy pumpkin-oatmeal muffins will get you in the mood for fall. (Prep time includes soaking time.) While this might sound like a recipe for cardboard, it actually produces amazingly delicious muffins! Percent Daily Values are based on a 2,000 calorie diet. 247 calories; protein 3.6g; carbohydrates 39.3g; fat 9.1g; cholesterol 51.3mg; sodium 361.8mg. For the Orange Glaze: In a medium mixing bowl combine the confectioners' sugar, orange juice, zest, and milk; whisk until smooth, adding more milk as needed to reach desired consistency. I'm a Mom, wife, dog mom and photographer. Toasted oatmeal replaces flour (use gluten-free oats for gluten-free muffins) for a smooth muffin … Add 1/2 cup of chopped nuts like pecans or walnuts in the last step of mixing; Substitute (ideally unsweetened) dried cranberries for the fresh cranberries. Step 2 Stir the oats, flour, 1/4 cup sugar, baking powder, and raisins together in a bowl; set aside. Paper line 18 muffin cups. cranberry orange muffin quick tips. We’re back to January. Stir into batter. I used more orange juice and still the taste was too mild for me. I don’t know about where you live, but it’s freakishly cold here. king arthur unbleached all-purpose flour, quick-cooking oats, brown sugar, baking powder, baking soda, salt, ground nutmeg, egg, vegetable oil, orange juice or white grape juice, What a great recipe! { Read More } Grease 12 muffin cups or line with paper muffin liners. January is typically the season for re-evaluating our habits, eating included, and there’s a month or two where we push everything “healthy.” I do like to refresh and start over in the new year but I prefer to focus on a long term relationship with good food rather than hyper focusing on health for a short time. These came out so nice and flavorful that we didn’t even bother putting butter on them! By Pam Lolley. Pour into a medium-size bowl. Naturally sweet and gluten free. Cool muffins 10 minutes in the pan before transferring to a cooling rack. No gift befits the food-obsessed people in your life like a cookbook. Pulse until finely chopped. https://www.yummly.com/recipes/healthy-cranberry-oatmeal-muffins Don’t Over Bake: use a toothpick to check the center of your muffins.If it comes out clean, your muffins … https://buildyourbite.com/healthy-cranberry-orange-muffins-recipe I love the orange flavor of these, different for a muffin. Get the full recipe here. Congrats! Combine the oatmeal and buttermilk in a bowl or glass measuring cup and refrigerate overnight. Healthy Muffin Substitutions. So far I like the short daily exercises and boy have I felt it in the mornings! Also the muffins were extremely soft and broke as they were taken out of the tin. Apr 7, 2020 - Healthy and wholesome cranberry orange oatmeal muffins. Cranberry Orange Oatmeal Muffins: Variations Blueberry lemon oatmeal muffins. Transfer to a rack to cool completely. They are a very very tender muffin - slightly crumbly. 2. Learn how your comment data is processed. Each of my healthy oatmeal muffin recipes are made with no flour, no sugar, and no oil. Add comma separated list of ingredients to include in recipe. Place cut up orange slices and dates in a food processor. Made with oat flour, honey, coconut oil, and whole cranberries. Moist and fluffy, naturally sweet from honey and whole orange, the tangy, tart flavour is a cranberry lover’s dream. Thanks Albert! I think I’ll add some orange zest as well the next time to bring out more of the orange flavor specifically. In a large bowl, combine flour, oats, brown sugar, cinnamon, baking powder, baking soda and salt. Will definatly make again thanks! so they are packed with oatmeal, yogurt, pureed oranges and wheat flour. Adding zest is an excellent idea. Grease or paper-line muffin pans. Pre-heat the oven to 375 F (190 C) and put liners in your muffin pans. Last, add the greek yogurt and stir. Connor recently informed me breakfast is boring, so clearly it’s time for a new muffin recipe. I usually double or triple the recipe and freeze the extras. Although you can find citrus year round, it’s at its prime in January and February. Hope you’re having a good start to the New Year, Erin! Spoon batter into prepared muffin pans, filling 2/3 full. Hi, I'm Erin! Thanks for pinning and sharing. About These Orange Muffins. I used more orange juice instead of the 1/2 c. water, and omitted the butter and used 1/2 c. non-fat plain yogurt instead. These soft, fluffy Orange Oatmeal Raisin Muffins are easy to make, and turn out moist and delicious every time.Made with real orange juice and quick oats, they’re nutritious for breakfast, snack or in the lunch box. Add 1/2 cup of fresh, dried or frozen fruit or 1/2 cut of chopped nuts to the batter. Sprinkle the top of the muffins with a little organic granulated sugar; Add 1/2 cup of dark chocolate chips Yesterday I took the kids sledding instead. In a large bowl, combine oats, brown sugar, baking soda, baking powder, cinnamon, nutmeg, ginger and salt, whisk until combined, set aside In a separate bowl, combine applesauce, eggs and vanilla extract and whisk just until combined, add grated carrot, chopped pecans, shredded coconut and … The taste was fantastic. After thinking about it for a while I decided to make Fresh Orange & Oatmeal Muffins. My kids ate them up too! Add the flours, oats, baking powder, and salt and combine. Today, I’m sharing my favourite homemade muffin recipe. What a great recipe! I love that these muffins are a little off the beaten path from what I normally make. Great for breakfast muffin. Substitutions for these Healthy Cranberry Orange Muffins: To make vegan: Sub eggs with flax eggs + extra 1/2 tsp baking powder. Add melted butter and blend, then add eggs and vanilla and blend again until smooth. Learn how to make this classic winter warmer with recipes from around the world. In a food processor, process the cranberries for about 5 seconds, until they are broken into little bits … I hope you are as well , Now, I´ve had many muffins before….but nothing like this! For us that means good portion sizes, limiting the number of sweet foods and drinks in a day and working to keep a balance of protein/carb/fruit/veggies in our diets. Nutrient information is not available for all ingredients. If it’s too long I will write it off because I “don’t have time.” If it is too repetitive I’ll get bored and quit. Start your day with a healthy muffin and hot tea. So lovely! In a separate bowl, blend flour, baking powder, soda, salt, and nutmeg. . Perfect for breakfast or as an after-school snack. Don’t Over Mix: this recipe calls for eggs and an over beaten egg isn’t good for anyone!Try not to over mix your muffins or you’ll risk over whipping the eggs. I’m not a fan of sub-zero weather. I did things a little bit differently: only added brown sugar a few squirts of honey substituted a 1/4 cup of butter for applesauce and added 1/4 cup of plain yogurt. I’m glad I’m not the only one who likes to sub in other types of flour , Your email address will not be published. You can also customize the spices: add an extra teaspoon of cinnamon, some nutmeg, or even pumpkin pie spice. my co-worker added raisins when she made them and they came out good too. I also sprinkled chopped pecans over the top before baking but they sank down into the batter during baking which is just fine. 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